https://techcrunch.com/2023/01/11/project-eaden-fiber-technology-plant-based-meat/ > Project Eaden, a Berlin-based food technology company, believes it has cracked the code for producing whole cuts of plant-based meat alternatives using a proprietary fiber spinning technology. > Investors think so too, adding €2.1 million (about $2.3 million) of additional funding to a previous seed round so that Project Eaden can continue development and accelerate the launch of its first product, a plant-based steak, this year.