https://www.mercurynews.com/2022/06/15/eataly-silicon-valley-heres-what-you-need-to-know-for-opening-day-thursday/

It will be a ribbon-cutting like no other.

On Thursday afternoon, the CEO of the world’s largest Italian food emporiums will cut the grand-opening ribbon — made of pasta, of course — and throw open the doors of Eataly Silicon Valley to what’s likely to be hundreds of Italophiles lined up at Westfield Valley Fair.