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Shoots for the stars: Briton grows microgreens for top French chefs

Shoots for the stars: Briton grows microgreens for top French chefs

6 years ago
Anonymous $hM_jrxqbr-

https://phys.org/news/2018-07-stars-briton-microgreens-french-chefs.html

"Our clients determine what we grow," says the soft-spoken Kilner, 47. "They're very demanding."

Unlike sprouts that are grown in water and eaten whole, Kilner's come up in soil and are snipped just at the right time for maximum impact on the palate.